• 1 cup blueberries
  • 1½ cups hulled strawberries
  • 1 pear
  • 2 teaspoons fresh lemon juice
  • 1 tablespoon honey (agave for vegan)


  1. Line a jelly roll pan or a rimmed cookie sheet with parchment paper or a silicon baking mat.
  2. Puree the fruit, lemon juice, and agave in a blender. Pour onto the baking sheet. Spread out evenly.
  3. Place in the oven on the oven’s lowest heat setting (typically around 170°F). Cook for 6 hours. When done, the leather should be sticky to the touch, but not liquidy.
  4. Slice into 9 strips and enjoy!


Calories 35(0 from fat)
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 0mg
Carbohydrate 9g (2g dietary fiber, 7g sugar)
Protein 0g


WARNING: This post is not intended to replace the advice of a medical professional. The above information should not be used to diagnose, treat, or prevent any disease or medical condition. Please consult your doctor before making any changes to your diet, sleep methods, daily activity, or fitness routine. iFit assumes no responsibility for any personal injury or damage sustained by any recommendations, opinions, or advice given in this article.